Wednesday, April 14, 2010

blog 10

我要吃菜。我是俄。我要酸辣汤和肉。我吃肉。 我不是素。我也觉得饺子是好啊!我没有家场豆腐,可是我听家场豆腐很好。
The "best peaches on earth" belong to a small village in China called Yangshan. Yangshan is about 90min by train from Shanghai. These special peaches are called "water honey peaches" and are very juicy, with a pale whitish skin, a very different look from the rosy pink-orange of the peaches here. Too bad normal American would never be able to eat them; by the time they would be sent here, cleaned and stuff, they would be too expensive, and would have rotted. They have the normal shelf life of peaches. Since these extraordinary peaches are so fragile, you have to be very careful handling them, so careful, that by the time they hit Beijing or Shanghai markets, they are about $3 per peach. (They are so fragile growers wrap them in newspaper to keep bugs off of them) I'd like to try some honey peaches in Shanghai.

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